Ragi, nachni, or finger millet is a healthy grain and should be included in our food. Nachni Til Ladoo are very rich in calcium & make for a fantastic snack for women & kids. Eating Indian Winter foods like til & nachni helps to generate heat & keeps the body warm.<br /><br />Nachni Til Ladoo | How To Make Nachni Til Ladoo | Ragi Sesame Ladoo Recipe | Til Ladoo | Til Nachaniche Ladoo | Marathi Recipe | Makar Sankranti Special Recipe | Winter Special Snack Recipe | Nachni Ladoo | Ragi Ladoo Recipe | Marathi Recipe Channel | Maharashtrian Recipes | Ladoo Recipes | Tushar Deshmukh recipe<br /><br />Ingredients <br /><br />Roasting the Sesame Seeds & Flour<br />1 tbsp Ghee<br />150 gms Sesame Seeds (polished)<br />100 gms Semolina<br />150 gms Finger Millet Flour (nachni)<br />1 tbsp Ghee<br />1/4 tsp Cardamom Powder<br />Pinch of Salt<br />1 cup Mixed Dry Fruits (chopped)<br />1 tbsp Ghee<br /><br />Making Jaggery Syrup<br />150 gms Jaggery (grated)<br /><br />Shaping the Ladoo<br />Ghee
